Annie was one of my three best friends during my college years. We lived together sophomore year, and she delighted us perpetually with her charming eating habits (e.g., grapes in milk) and charming personality. I found this recipe for her Special K bars, which I remember being much more decadent than our impoverished student life usually boasted.
To Annie, the first redhead* I ever loved.
Heat only until melted:
1 C white sugar
1 C white Karo Syrup
Add 1 1/2 C chunky peanut butter
6 C Special K cereal
Stir well and pat into greased 9 x 13 pan.
In a pot, melt
1 package chocolate chips
1 package butterscotch chips
Spread the melted chips over the cereal mixture. Cool.
* Rebecca--you and Annie tied for first.